Sip, Savour, and Save the Planet with Edible Straws!
Drink, Munch, and Crunch Your Way to a Sustainable Future!
Plastic straws have been an integral part of our daily life for years. For some people, they bring back all kinds of memories; for others, they’re simply a must-have for a mojito. In any case, we have all used plastic straws at some point. But nowadays, we are aware of the disastrous consequences that plastic straws can have on our planet. It is therefore high time to find alternatives.
Several alternatives already exist, each one as creative as the next. But the one that grabbed our attention at Edible Cutlery, of course, the edible solution! Introducing edible straws, the latest trend for eco-conscious consumers looking to enjoy their drinks with a sweet, sustainable twist!
What is an Edible Straw?
An Edible Straw is your new best friend in the fight against plastic waste. Think of it as a crunchy superhero, swooping in to save you from the soggy, flimsy plastic straws that clog up our oceans and landfills. Made from a mouthwatering blend of plant-based ingredients like wheat flour, rice flour, and vegetable glycerin, these straws are a delicious and sustainable alternative to traditional plastic ones.
Not only do Edible Straws taste great, but they also come with the added bonus of easing your eco-guilt. No more worrying about contributing to plastic pollution, because with an edible straw, you can feel like a sustainable snacking superstar.
So, what’s in an Edible Straw? Along with the aforementioned wheat and rice flours, these straws contain maltodextrin, gluten, sugar, sunflower oil, pectin, CMC, artificial flavour, salt, citric acid, guar gum, and sucralose. Just remember, Next time you order a drink, consider ditching the plastic straw and opting for an edible one instead. Your taste buds and the environment will thank you.
The Advantages of Edible Straws
Edible Straws are becoming trendy, and with just cause.
They have several advantages:
They can be eaten: And who doesn’t like eating?! Transforming your drinking experience into a delightful treat.
They are safe for the environment: Biodegradable and not genetically modified, this straw doesn’t pollute the planet.
A variety of different flavours are available: Be it a choco, or even vanilla, the Edible Straw is a real treat for the taste buds!
They can be personalised: For a birthday or any occasion, the Edible Straw can be customised to anyone’s tastes.
From now on, finish all of your drinks with a delicious touch! Edible Straws provide a sustainable, fun, and tasty alternative to traditional plastic straws. They not only reduce plastic pollution but also elevate your drinking experience with their delightful flavours. So why not pair Edible Straws with a menu from one of our private chefs at La Belle Assiette? Sip, savour, and save the planet with Edible Straws – drink, munch, and crunch your way to a sustainable future!
Drink, Munch, and Crunch!